{"product_id":"corporate","title":"Kaphiy Academy Course Corporate Workshop","description":"\u003ch2 data-end=\"24\" data-start=\"0\"\u003eWORKSHOP OVERVIEW\u003c\/h2\u003e\n\u003cp data-end=\"157\" data-start=\"26\"\u003e Are you looking for a unique group activity or want to improve your sensory skills while tasting coffee?\u003c\/p\u003e\n\u003cp data-end=\"328\" data-start=\"159\"\u003e This workshop is tailored to your needs and offers an immersive sensory experience designed for both beginners and coffee lovers.\u003c\/p\u003e\n\u003cp data-end=\"505\" data-start=\"330\"\u003e Not only will you taste some of the best coffees from our range, but you will also gain deep insights into the origins, processing methods and varieties of the coffee.\u003c\/p\u003e\n\u003cp data-end=\"634\" data-start=\"507\"\u003e Each topic is combined with practical exercises so that you can directly test and refine your newly acquired knowledge.\u003c\/p\u003e\n\u003ch3 data-end=\"670\" data-start=\"636\"\u003e WHAT DOES THE WORKSHOP INCLUDE?\u003c\/h3\u003e\n\u003ch4 data-end=\"710\" data-start=\"672\"\u003e 1-HOUR INTRODUCTORY WORKSHOP \u003c\/h4\u003e\n\u003cul data-end=\"1300\" data-start=\"712\"\u003e\n\n\u003cli data-end=\"890\" data-start=\"712\"\u003e\n\n\u003cp data-end=\"890\" data-start=\"714\"\u003e Understanding Specialty Coffee\u003cbr data-end=\"746\" data-start=\"743\"\u003e Get a comprehensive overview of what makes coffee a “specialty” and how it differs from regular coffee. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1038\" data-start=\"892\"\u003e\n\n\u003cp data-end=\"1038\" data-start=\"894\"\u003e Influence of cultivation \u0026amp; processing\u003cbr data-end=\"935\" data-start=\"932\"\u003e Discover how coffee cultivation, harvesting and processing methods influence flavor profiles. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1300\" data-start=\"1040\"\u003e\n\n\u003cp data-end=\"1300\" data-start=\"1042\"\u003e Coffee Origin \u0026amp; Processing\u003cbr data-end=\"1074\" data-start=\"1071\"\u003e Get to know the different coffee growing regions and their unique characteristics.\u003cbr data-end=\"1173\" data-start=\"1170\"\u003e Understand the processing methods (washed, natural, experimental) and how they affect the taste.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003ch4 data-end=\"1358\" data-start=\"1302\"\u003e 2-HOUR SENSORY AND PRACTICAL WORKSHOP \u003c\/h4\u003e\n\u003cul data-end=\"2459\" data-start=\"1360\"\u003e\n\n\u003cli data-end=\"1554\" data-start=\"1360\"\u003e\n\n\u003cp data-end=\"1554\" data-start=\"1362\"\u003e Sensory recognition of aromas\u003cbr data-end=\"1397\" data-start=\"1394\"\u003e Sharpen your senses by identifying and distinguishing different coffee flavors.\u003cbr data-end=\"1496\" data-start=\"1493\"\u003e Exercises help you train your sense of smell. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1793\" data-start=\"1556\"\u003e\n\n\u003cp data-end=\"1793\" data-start=\"1558\"\u003e SCA triangulation cupping\u003cbr data-end=\"1587\" data-start=\"1584\"\u003e Participate in a cupping session using the Specialty Coffee Association (SCA) triangulation method.\u003cbr data-end=\"1702\" data-start=\"1699\"\u003e Learn to evaluate coffees by aroma, flavor, acidity, body and aftertaste. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"2056\" data-start=\"1795\"\u003e\n\n\u003cp data-end=\"2056\" data-start=\"1797\"\u003e tasting of high-quality coffees\u003cbr data-end=\"1831\" data-start=\"1828\"\u003e Try a selection of exceptional coffees with an SCA cupping score of at least 88 points.\u003cbr data-end=\"1943\" data-start=\"1940\"\u003e Experience different processing methods – natural, experimental washed and competitive coffees. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"2459\" data-start=\"2058\"\u003e\n\n\u003cp data-end=\"2269\" data-start=\"2060\"\u003e V60 brewing techniques\u003cbr data-end=\"2080\" data-start=\"2077\"\u003e Learn the art of making coffee using the V60 method.\u003cbr data-end=\"2148\" data-start=\"2145\"\u003e We will support you in developing your perfect V60 recipe according to SCA standards.\u003cbr data-end=\"2238\" data-start=\"2235\"\u003e You will acquire knowledge in:\u003c\/p\u003e\n\n\u003cul data-end=\"2459\" data-start=\"2272\"\u003e\n\n\u003cli data-end=\"2298\" data-start=\"2272\"\u003e adaptation of recipes\u003c\/li\u003e\n\n\u003cli data-end=\"2346\" data-start=\"2301\"\u003e manipulation of extraction ratios\u003c\/li\u003e\n\n\u003cli data-end=\"2459\" data-start=\"2349\"\u003e Understanding Total Dissolved Solids (TDS)\u003cbr data-end=\"2398\" data-start=\"2395\"\u003e to achieve the best possible taste of your coffee.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3 data-end=\"2489\" data-start=\"2461\"\u003e RESULT OF THE WORKSHOP\u003c\/h3\u003e\n\u003cp data-end=\"2525\" data-start=\"2491\"\u003e At the end of the workshop you will have:\u003c\/p\u003e\n\u003cul data-end=\"2855\" data-start=\"2527\"\u003e\n\n\u003cli data-end=\"2571\" data-start=\"2527\"\u003e Improves your sensory abilities\u003c\/li\u003e\n\n\u003cli data-end=\"2618\" data-start=\"2572\"\u003e In-depth knowledge of specialty coffee\u003c\/li\u003e\n\n\u003cli data-end=\"2700\" data-start=\"2619\"\u003e Ability to experiment with different coffee preparation techniques\u003c\/li\u003e\n\n\u003cli data-end=\"2762\" data-start=\"2701\"\u003e The confidence to create your ideal coffee recipe\u003c\/li\u003e\n\n\u003cli data-end=\"2855\" data-start=\"2763\"\u003e A deeper understanding of the complexity and artistry of specialty coffee\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e For further information and to arrange your workshop please contact us \u003cspan style=\"font-size: 0.875rem;\"\u003eat kaphiyatwork@kaphiy.ch\u003c\/span\u003e\u003c\/p\u003e","brand":"Kaphiy","offers":[{"title":"Default Title","offer_id":49647350612314,"sku":"11244015","price":0.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0843\/7245\/5770\/files\/DSC01895_485acf9c-64f9-4ce7-beb7-a597553d23c1.jpg?v=1729591521","url":"https:\/\/kaphiyhub.com\/en\/products\/corporate","provider":"Kaphiy Specialty Coffee","version":"1.0","type":"link"}